Vegetables
Aubergines
Baby plum tomatoes
Beans; flat, round and runner
Beef tomatoes
Beetroot
Blueberries
Butternut squash
Cabbage; green, red, Savoy and white
Calabrese
Carrots
Cauliflower
Celery
Cherry tomatoes
Chillies, red and yellow
Cocktail tomatoes on the vine
Courgettes
Fennel, Florence
Gooseberries
Heritage tomatoes
Jersey Royals
Leeks
Madeiran lemons
Melons, charentais and galia
Mustard, green and red
Onions, red and white
Parsley
Parsnips
Peppers; green, orange, red and yellow
Potatoes, red and white
Pousse
Radish
Raspberries
Shitake mushrooms
Spinach
Spring greens
Spring onions
Sprouts
Strawberries
Sweetcorn
Tomatoes, round
Yellow courgettes |
Lettuce
Bulls blood chard
Cos
Frissee
Iceberg
Little gem
Lollo bionda
Lollo rosso
Mixed with rocket
Mizuna
Oak leaf, red and white
Radicchio
Red chard
Tat soi
Herbs
Basil
Bay leaf
Chervil
Chives
Coriander
Dill
Edible flowers
Lemon thyme
Marjoram
Mint
Oregano
Rocket
Rosemary
Sage, green and purple
Sorel
Tarragon
Thyme
|
Organic
Apples
Aubergine
Beetroot
Broccoli
Cabbage
Carrots
Celery
Courgettes
Cucumber
French cheese
Jersey Royals
Leeks
Onions
Peppers
Potatoes, red and white
Runner beans
Spinach
Swede
Sweetcorn
Tomatoes |
