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  • Didier & Christine Hellio

    (Didier & Christine Hellio)
    Christine and Didier Hellio are a husband and wife team growing a range of crops at their farm in St Ouen. They supply fresh vegetables to a range of outlets on the Island as well as their own farm stall.
  • Le Boutillier Family

    (Richard, Charles and Bryony Le Boutillier)
    The Le Boutillier family have been farming at Woodlands Farm for generations. They are one of the few remaining mixed Dairy and Potato farms in the Island, still growing their Jersey Royal New Potatoes in soil fertilised by the herd.
  • Master Farms

    ( Le Maistre Family)
    Master Farms is the company name for the Le Maistre family business which has been growing in the south-east corner of Jersey since 1841. It has evolved from the original family farm based at Les Pres Manor and founded by Charles Alan Le Maistre; it is now owned and managed by Peter and Philip Le Maistre and Philip’s son, Philip.
  • Meleches Farms

    (Nick Mourant)
    Mourant Farms (trading as Meleches Farms) is the island’s largest independent grower of Jersey Royal potatoes, owned and run by fifth generation farmer, Nick Mourant.
  • Richardsons Jersey Royals

    (Dougie Richardson)
    Richardson’s Jersey Royals are hand picked and gently packed into specially lined paper bags within minutes in the field, holding the freshness and retaining as much of the potatoes delicate skins as possible in order to fully capture the famous Jersey Royal flavour. Heat sealing the bags ensures the freshness is sealed in!
  • Woodside Farms

    (Mark Le Bourgeois)
    Charles Gallichan is the fifth generation to hold the reigns at the family farm in Trinity, since his great-great-grandfather, also Charles, started out in 1887.